Artichoke

  3.1 – 7 reviews  • Artichoke Level: Intermediate Total: 2 hr 45 min Prep: 1 hr 15 min Cook: 1 hr 30 min Yield: 6 servings Ingredients 4 tablespoons unsalted butter 1/4 cup all-purpose flour 4 cups whole milk 1/4 teaspoon cayenne pepper 1 cup shredded cheddar cheese (about 4 ounces) 3/4 cup shredded low-moisture mozzarella … Read more

  5.0 – 1 reviews  • Artichoke Yield: 8 servings Yield: 8 servings Ingredients 8 tablespoons (1 stick) unsalted butter 1 cup finely chopped yellow onion 3 tablespoons minced garlic 1/2 cup all-purpose flour 7 cups milk 1 1/2 teaspoons kosher salt 1/2 teaspoon freshly ground black pepper 1/4 teaspoon freshly grated nutmeg 2 (10 oz.) boxes … Read more