Cooking recipes, Cooking Guides, Easy recipes
5.0 – 4 reviews • Dave Grohl shared this family favorite with me, and it’s the best lasagna I have ever tasted! I make mine dairy free by swapping out the butter for 4 extra tablespoons of olive oil and the mozzarella and Parmesan with vegan alternatives. Level: Easy Total: 3 hr 45 min Active: 50 … Read more
4.6 – 5 reviews • This heart-shaped lasagna is filled with red meat sauce that oozes out when you slice into it, making it the perfect Valentine’s Day supper whether you love the holiday — or hate it. Level: Easy Total: 2 hr 25 min Active: 1 hr Yield: 10 to 12 servings Ingredients Kosher salt … Read more
3.4 – 12 reviews • High Fiber Level: Intermediate Total: 2 hr 55 min Active: 1 hr 10 min Yield: 8 to 12 servings Ingredients 1/2 cup extra-virgin olive oil 5 stalks celery, diced 3 medium carrots, diced 3 medium white onions, diced 2 stems fresh rosemary, chopped Kosher salt and freshly ground black pepper 3 … Read more
4.6 – 45 reviews • Level: Intermediate Total: 2 hr 10 min Active: 55 min Yield: 12 servings Ingredients 2 tablespoons olive oil 2 pounds Italian sausage 1 pound ground beef 12 ounces sliced pepperoni 1 pound mushrooms, sliced 3 cloves garlic, minced 2 green bell peppers, diced 2 red bell peppers, diced 1 large onion, … Read more
3.7 – 7 reviews • Vegetarian A classic lasagna cooked in just 25 minutes is the perfect weeknight dinner. Level: Easy Total: 1 hr 20 min Active: 20 min Yield: 4 to 6 servings Ingredients 1 1/2 cups whole-milk ricotta 1 cup shredded mozzarella 1/4 cup grated Parmesan, plus extra for topping 1 tablespoon chopped fresh … Read more
4.5 – 108 reviews • Vegetarian Each of these noodle roll-ups has just the right amount of filling and bakes in a fraction of the time a traditional deep-dish lasagna takes. Level: Easy Total: 1 hr 20 min Active: 1 hr Yield: 6 to 8 servings Ingredients Kosher salt and freshly ground black pepper 12 lasagna … Read more
3.7 – 7 reviews • Vegetarian A classic lasagna cooked in just 25 minutes is the perfect weeknight dinner. Level: Easy Total: 1 hr 20 min Active: 20 min Yield: 4 to 6 servings Ingredients 1 1/2 cups whole-milk ricotta 1 cup shredded mozzarella 1/4 cup grated Parmesan, plus extra for topping 1 tablespoon chopped fresh … Read more
4.6 – 153 reviews • Level: Intermediate Total: 3 hr 30 min Active: 1 hr 25 min Yield: 8 to 10 servings Ingredients 3 tablespoons extra-virgin olive oil 1 yellow onion, finely chopped 2 cloves garlic, pushed through a press 1 pound ground beef 2 links sweet Italian sausage, casings removed 2 links hot Italian sausage, … Read more
4.4 – 24 reviews • High Fiber We created this classic lasagna with a homemade beef ragu. Simmered gently on the stovetop, the sauce develops a meaty richness while letting the brightness of the tomatoes shine through. The ricotta filling is mixed with nutty Parmesan to add flavor and to temper the sharpness of the garlic. … Read more
4.4 – 27 reviews • Recipes for Two Level: Easy Total: 1 hr 30 min Active: 40 min Yield: 3 loaf pan lasagnas (2 servings each) Level: Easy Total: 1 hr 30 min Active: 40 min Yield: 3 loaf pan lasagnas (2 servings each) Ingredients Kosher salt 18 lasagna noodles 2 tablespoons extra-virgin olive oil 2 … Read more