Peppermint Hot Chocolate

  5.0 – 3 reviews  • Level: Easy Total: 2 hr Cook: 2 hr Yield: 12 servings Instructions Whisk six 12-ounce cans evaporated milk, 1/3 cup chocolate liqueur and 1/4 cup peppermint schnapps in a slow cooker. Add two 12-ounce bags dark chocolate chips. Cover and cook on low for 2 to 3 hours, stirring occasionally. Ladle … Read more