Red, White, and Blue Salad
A great soup that is creamy and filling for any season. Serve with French bread or with toasted, split-in-half croissants. Prep Time: 15 mins Total Time: 15 mins Servings: 6 Yield: 6 servings Ingredients ¼ cup extra virgin olive oil ¼ cup strawberry preserves 1 tablespoon white wine vinegar 1 teaspoon Dijon mustard ¼ teaspoon … Read more