Raspberry Gratin
5.0 – 1 reviews • Low Sodium Total: 40 min Prep: 25 min Cook: 15 min Yield: 6 servings. Ingredients 1 1/2 pounds raspberries 3/4 cup sugar 6 tablespoons raspberry liqueur, if desired 3 large eggs Pinch of salt 1/2 cup all-purpose flour Instructions Pre-heat oven to 375 degrees. Toss the raspberries with 2 tablespoons of … Read more