Cooking recipes, Cooking Guides, Easy recipes
5.0 – 3 reviews • Pizza Restaurants These healthy whole-wheat pockets are super kid friendly and great to keep on hand in the freezer. Just pop them into a preheated oven-no parbaking or defrosting necessary-and serve as an after-school snack or pair with a green salad for lunch or dinner. Level: Intermediate Total: 35 min Prep: … Read more
5.0 – 3 reviews • Tomato Nutritional yeast is our secret ingredient in this taco spice blend. Dried and not active, it’s high in vitamin B12 and has a pleasant cheesy flavor, making it the perfect stand-in when dairy’s not an option. (You can find it in the supplement aisles at grocery and health food stores.) … Read more
4.6 – 9 reviews • Halloween Yield: 6 appetizer servings Ingredients 3 cups pumpkin seeds 2 tablespoons canola oil 1 1/2 tablespoons ancho chili powder 1 tablespoon kosher salt 1 teaspoon chile de arbol powder Instructions Preheat oven to 350 degrees F. Place the pumpkin seeds in a large bowl and toss with the oil, ancho … Read more
5.0 – 2 reviews • Nut Recipes Level: Easy Total: 5 min Active: 5 min Yield: 4 servings Ingredients 1 cup raw almonds 1 cup goji berries 1/2 cup raw pumpkin seeds 1/2 cup raw sunflower seeds 1/2 cup raw walnut halves 12 dried apricots, quartered Instructions Place the almonds, goji berries, pumpkin seeds, walnuts and … Read more
1.0 – 1 reviews • Focaccia Recipes If you’re looking for an easy grain-free bread that is packed with protein, try this simple recipe for cloud bread. With the tomatoes, Parm and basil it makes a great side dish. Omit them and you have bread for deli sandwiches and hamburgers. Level: Easy Total: 8 hr 35 … Read more
3.3 – 3 reviews • Dip This creamy, protein-packed dip gets deep umami flavor from miso, a fermented soybean paste. Miso comes in different varieties with slightly different flavor profiles, so choose the one that appeals to you most: white (sweeter and mild), yellow (rich and earthy) or red (nutty and hearty). Level: Easy Total: 15 … Read more
5.0 – 3 reviews • Cheddar We cracked the boxed-cheese-cracker code with this super simple recipe. The dough comes together quickly in a food processor. For little and big kids: Let them measure ingredients and sprinkle on the toppings. For big kids: Let them try rolling out the dough. Level: Easy Total: 2 hr 40 min … Read more
4.8 – 73 reviews • Peanut Butter Balls Level: Easy Total: 1 hr 20 min Active: 20 min Yield: 30 balls Ingredients 2 cups old-fashioned rolled oats 1 cup extra-crunchy peanut butter 1/2 cup raw honey 1/2 cup mini chocolate chips 1/2 cup dried cranberries 1/2 cup sunflower seeds 2 tablespoons flax seed Instructions In a … Read more
4.7 – 6 reviews • Fruit Level: Easy Total: 10 min Active: 10 min Yield: 3 to 6 servings Ingredients 2 tablespoons vegetable oil 1/2 cup popcorn kernels 2 tablespoons unsalted butter Grated zest of 1 lemon 1/8 teaspoon cayenne Salt Instructions In a large saucepan or Dutch oven, heat the oil over medium-high heat until … Read more
4.6 – 8 reviews • Okra Recipes This mixture makes a great snack-just salty and crispy and spicy enough to go along with an ice cold lager. And if you have some plain yogurt on hand, drizzle it on top or serve on the side for dipping. Level: Easy Total: 40 min Prep: 10 min Cook: … Read more