Healthy

  4.1 – 87 reviews  • Healthy Level: Easy Total: 1 hr 50 min Active: 15 min Yield: 12 servings Ingredients 6 to 8 medium russet potatoes Salt and ground pepper Nonstick cooking spray 24 large eggs Instructions Preheat the oven to 400 degrees F.  Bake the potatoes until tender, 45 minutes to 1 hour. Allow to cool, and then peel and grate them. … Read more

  4.1 – 13 reviews  • Healthy Level: Easy Total: 10 min Prep: 10 min Yield: 6 servings – 1 serving equals 3 pineapple skewers Ingredients 1/3 cup sugar 1 teaspoon salt 1 1/2 teaspoons chili powder 1 pineapple, peeled, cored and cut into 1 1/2-inch chunks (about 3 cups) Wooden skewers, for serving Instructions Combine sugar, … Read more

  4.8 – 26 reviews  • Healthy Level: Intermediate Total: 55 min Prep: 20 min Cook: 35 min Yield: 8 servings (serving size 1 turnover) Ingredients 4 Granny Smith apples, peeled, cored and cut into 1/4-inch slices (about 1 1/2 pounds) 1/3 cup dried cranberries 1/3 cup packed light brown sugar 1/2 teaspoon ground cinnamon 1 pinch … Read more

  4.2 – 19 reviews  • Healthy Level: Easy Total: 50 min Active: 20 min Yield: 4 to 6 servings Ingredients 1/4 cup mascarpone cheese, at room temperature 1/4 teaspoon pure vanilla extract 1 cup powdered sugar 12 large strawberries 24 mini chocolate chips Instructions For the frosting: In a medium bowl, using an electric hand mixer, … Read more

  4.5 – 2 reviews  • Healthy Level: Easy Total: 8 min Prep: 3 min Cook: 5 min Yield: 4 servings Ingredients 1 quart water 2 herbal tea bags 1 cup milk Instructions Bring 1 quart of water to a boil. When the water boils, remove from the heat and add the tea bags. Steep until the … Read more