Fish

  5.0 – 1 reviews  • Fish Level: Easy Total: 35 min Prep: 10 min Cook: 25 min Yield: 4 servings Ingredients 3 tablespoons extra-virgin olive oil 1 onion, chopped 1 stalk celery, thinly sliced 4 cloves garlic, thinly sliced 1 28-ounce can no-salt-added tomatoes, crushed by hand Kosher salt and freshly ground pepper 1/2 cup dry … Read more