Kale

  5.0 – 12 reviews  • Kale Level: Easy Total: 35 min Prep: 15 min Inactive: 5 min Cook: 15 min Yield: 4 servings Ingredients 2 cups low-sodium chicken stock 1 cup bulgur wheat 1 tablespoon apple cider vinegar 1 teaspoon minced shallot 1/2 teaspoon agave nectar 3 tablespoons olive oil Kosher salt and freshly cracked black … Read more

  5.0 – 7 reviews  • Kale Level: Easy Total: 35 min Active: 15 min Yield: 4 servings Ingredients 1 ripe mango, finely diced 2 cloves garlic, minced 2 tablespoons chopped fresh cilantro 2 tablespoons white vinegar 1 tablespoon agave nectar Salt and pepper Salt and pepper 1/4 cup olive oil 1 bunch dinosaur kale, stems removed, … Read more

  4.7 – 51 reviews  • Kale Antioxidant-rich kale is even better for you when eaten raw. Thin strips are softened in a light lemon dressing, then tossed with the savory-sweet blend of apple, dates, almonds and cheese. A little pecorino goes a long way in giving this nutritious salad a satisfying depth of flavor. Level: Easy … Read more