Pork

  4.7 – 3 reviews  • Pork Level: Easy Total: 40 min Prep: 10 min Cook: 30 min Yield: 4 servings Ingredients 1 tablespoon dijon mustard 2 teaspoons balsamic vinegar 1 teaspoon chopped fresh rosemary, plus 1 small sprig Kosher salt and freshly ground pepper 1 large pork tenderloin (about 11/4 pounds) 2 tablespoons extra-virgin olive oil … Read more