Cooking recipes, Cooking Guides, Easy recipes
4.0 – 5 reviews • Squash Level: Easy Total: 45 min Prep: 15 min Cook: 30 min Yield: 4 servings Ingredients 1 medium spaghetti squash (about 3 pounds) 1/3 cup hazelnuts, roughly chopped 2 cups roughly chopped kale leaves (about 2 ounces) 1/2 cup fresh parsley 1 clove garlic 2 tablespoons golden raisins 5 tablespoons extra-virgin … Read more
4.0 – 5 reviews • Squash Level: Easy Total: 45 min Prep: 15 min Cook: 30 min Yield: 4 servings Ingredients 1 medium spaghetti squash (about 3 pounds) 1/3 cup hazelnuts, roughly chopped 2 cups roughly chopped kale leaves (about 2 ounces) 1/2 cup fresh parsley 1 clove garlic 2 tablespoons golden raisins 5 tablespoons extra-virgin … Read more
5.0 – 3 reviews • Squash Level: Easy Total: 40 min Prep: 20 min Cook: 20 min Yield: 30 tartlets Ingredients 1/2 small kabocha squash, peeled, seeded and diced (about 2 cups) 3 cloves garlic, unpeeled 1 tablespoon coconut oil Kosher salt and freshly ground pepper 3 tablespoons pecans 2 cups loosely packed baby kale (or … Read more