Rigatoni with Swiss Chard and Sausage
4.7 – 26 reviews • Sausage Recipes Level: Easy Total: 35 min Active: 35 min Yield: 4 servings Ingredients Kosher salt 12 ounces rigatoni 2 tablespoons extra-virgin olive oil 12 ounces sweet Italian sausage, casings removed, crumbled 4 tablespoons unsalted butter 6 cloves garlic, chopped 1 bunch Swiss chard, stems removed, leaves chopped 1 tablespoon plus … Read more