Pappardelle with Spring Vegetables
4.2 – 5 reviews • High Fiber Level: Easy Total: 30 min Prep: 15 min Cook: 15 min Yield: 4 servings Ingredients Kosher salt 12 ounces pappardelle pasta 1 cup frozen petite green peas 2 tablespoons unsalted butter 1 bunch radishes (about 8), halved or quartered if large 2 tablespoons chopped shallot Pinch of red pepper … Read more