Cooking recipes, Cooking Guides, Easy recipes
4.8 – 5 reviews • Carrot Recipes Level: Easy Total: 35 min Prep: 5 min Cook: 30 min Yield: 4 servings Instructions Toss 1 1/2 pounds sliced carrots, 10 ounces halved cremini mushrooms, 1/4 cup olive oil, 2 smashed garlic cloves, 3 sprigs thyme, 3/4 teaspoon each caraway seeds and kosher salt, and 1/4 teaspoon hot … Read more
4.9 – 15 reviews • Side Dish Mixed mushrooms are simply roasted then taken to the next level by being tossed with a quick and flavorful garlic-smoked paprika butter in this side dish. Level: Easy Total: 40 min Prep: 10 min Cook: 30 min Yield: 4 servings Instructions Toss 2 pounds whole mixed mushrooms, 1 1/2 … Read more
4.6 – 19 reviews • Barley Level: Easy Total: 30 min Prep: 5 min Cook: 25 min Yield: 4 servings Instructions Cook 2 sliced onions in 2 tablespoons olive oil until caramelized, 20 to 25 minutes. Saute 3/4 pound sliced cremini mushrooms in 2 tablespoons butter. Cook 1 1/2 cups quick-cooking barley in chicken broth as … Read more
5.0 – 3 reviews • Fruit Buying pre-sliced fresh mushrooms instead of canned saves time-making this a super-quick fix for low calories and full flavor. Serve these mushrooms on their own as a side or on top of chicken, pork or fish. Level: Easy Total: 20 min Prep: 10 min Cook: 10 min Yield: 4 servings … Read more
5.0 – 2 reviews • Chicken Recipes Level: Easy Total: 35 min Prep: 10 min Cook: 25 min Yield: 4 servings Ingredients 3 tablespoons unsalted butter, at room temperature 1 tablespoon minced fresh tarragon 1 tablespoon minced fresh chives 1 teaspoon finely grated lemon zest Kosher salt 4 small skinless, boneless chicken breasts (about 6 ounces … Read more
0.0 – 0 reviews • Cabbage Recipes Did you know that kimchi, a spicy fermented Korean condiment, is a probiotic like yogurt? It’s a great ingredient to include in your healthy pantry. A little goes a long way-as in this very flavorful and low-fat side dish. Level: Easy Total: 25 min Prep: 10 min Cook: 15 … Read more
5.0 – 2 reviews • Egg Recipes Level: Easy Total: 20 min Prep: 10 min Cook: 10 min Yield: 4 servings Ingredients 3 tablespoons vegetable oil, plus more for cooking eggs 1/2 pound shiitake mushrooms, stems removed, caps sliced Sea salt and freshly ground black pepper 1 pound bean sprouts Juice of 2 limes 4 teaspoons … Read more