Cooking recipes, Cooking Guides, Easy recipes
4.6 – 576 reviews • European Recipes Level: Easy Total: 35 min Prep: 15 min Cook: 20 min Yield: 8 servings Ingredients 1 small onion, grated 1/3 cup chopped fresh Italian parsley 1 large egg 1 teaspoon minced garlic 1 teaspoon salt 1 slice fresh white bread, crust trimmed, bread torn into small pieces 1/2 cup … Read more
3.8 – 5 reviews • Chicken Recipes Level: Easy Total: 40 min Prep: 10 min Cook: 30 min Yield: 4 servings Ingredients 1 slice country white bread 5 tablespoons extra-virgin olive oil 1 teaspoon chopped fresh sage Kosher salt and freshly ground pepper 2 ounces provolone cheese, cut into 8 sticks (1/2 inch by 1 inch) … Read more
0.0 – 0 reviews • Cookie Level: Easy Total: 15 min Prep: 15 min Yield: 6 servings Ingredients 3 eggs, separated 2 ounces sugar One 8-ounce container mascarpone Salt 1 1/2 cups roughly crumbled amaretti cookies 1 shot brandy Cocoa powder Shaved dark chocolate, for garnish Fresh seasonal berries, for garnish Fresh mint, for garnish Instructions … Read more
0.0 – 0 reviews • Soup Level: Easy Total: 45 min Prep: 20 min Cook: 25 min Yield: 4 to 6 servings Ingredients 1/4 cup/50 ml extra-virgin olive oil 1 white onion, coarsely chopped 1 pound/500 g fresh porcini mushroom, cleaned and coarsely chopped 1 bunch spinach, washed, dried and chopped 1 fresh chile pepper, chopped … Read more
4.7 – 112 reviews • Risotto Recipes Level: Intermediate Total: 45 min Prep: 15 min Cook: 30 min Yield: 6 servings Ingredients 6 cups low-sodium chicken broth 2 teaspoons olive oil 1 medium onion, chopped 1 1/2 cups Arborio rice 1/2 cup dry white wine 3/4 teaspoon salt Freshly ground black pepper 3 lightly packed cups … Read more
1.0 – 1 reviews • Pasta Recipes Level: Intermediate Total: 30 min Active: 10 min Yield: 6 to 8 servings Ingredients 13 ounces 00 flour 5 ounces semolina 1 tablespoon salt 14 egg yolks 1 ounce extra-virgin olive oil Instructions Combine the flour, semolina and salt on a clean counter or in a mixing bowl. Incorporate … Read more
4.7 – 79 reviews • Quesadilla Level: Easy Total: 1 hr Prep: 20 min Cook: 40 min Yield: 12 servings Ingredients 4 tablespoons olive oil, plus more as needed 2 large onions, thinly sliced 1 teaspoon sugar Salt and freshly ground black pepper 9 (8-inch-diameter) flour tortillas 3 cups shredded Fontina 3/4 cup jarred roasted red … Read more
0.0 – 0 reviews • Nut Recipes Level: Easy Total: 35 min Prep: 15 min Cook: 20 min Yield: 4 servings Ingredients 24 roasted chestnuts, peeled, recipe follows 2 tablespoons/30 ml sugar 1 cup/250 ml rum Instructions In a large mixing bowl add the roasted chestnuts, sugar, and rum. Carefully, light the content with a match … Read more
4.6 – 195 reviews • Pasta Recipes Level: Easy Total: 17 min Prep: 5 min Cook: 12 min Yield: 4 (1 1/2 cup) servings Ingredients 8 ounces whole-wheat thin spaghetti, vermicelli or angel hair 1 tablespoon extra-virgin olive oil 2 cloves garlic, minced 1/3 cup chopped flat-leaf parsley 1/4 cup pitted chopped Spanish or Greek olives … Read more
4.4 – 11 reviews • Soup Total: 1 hr Prep: 20 min Cook: 40 min Yield: 4 to 6 main-course servings Ingredients 1/4 cup extra-virgin olive oil 2 ounces pancetta, minced 5 cloves garlic, roughly chopped 3 medium carrots, roughly chopped 2 stalks celery with leaves, roughly chopped 1 medium Spanish onion, roughly chopped 1/2 medium … Read more