Cooking recipes, Cooking Guides, Easy recipes
4.7 – 3 reviews • Halibut Recipes The flavors of fall abound in this dish of hearty vegetable hash served under seared fish fillets. A quick apple cider pan sauce brings it all together. Level: Easy Total: 40 min Active: 35 min Yield: 4 servings Ingredients 1 pound Brussels sprouts, trimmed and quartered 4 red-skinned potatoes … Read more
4.8 – 28 reviews • Tilapia Recipes Total: 35 min Prep: 20 min Cook: 15 min Yield: 4 servings Ingredients 4 5-ounce tilapia fillets Kosher salt and freshly ground pepper 1/4 cup all-purpose flour 6 tablespoons extra-virgin olive oil 3 cloves garlic, thinly sliced 3/4 cup low-sodium chicken broth 1/2 cup dry white wine Grated zest … Read more
4.9 – 7 reviews • Fruit Level: Easy Total: 30 min Prep: 15 min Cook: 15 min Yield: 6 servings Ingredients 2 lemons 2 limes 6 fish fillets or steaks, preferably grouper 3 teaspoons chopped fresh flat-leaf parsley 1 clove garlic, minced 3 teaspoons olive oil Salt and ground pepper 1 teaspoon sherry vinegar 1 teaspoon … Read more
3.0 – 1 reviews • Salmon Slow-roasting salmon brings out its creamy texture (and makes it easy to cook perfectly), which is complemented by crunchy, crispy-briny olive crumbs. Level: Easy Total: 45 min Prep: 10 min Cook: 35 min Yield: 4 servings Ingredients Extra-virgin olive oil, for the dish 1 medium zucchini 1 tablespoon fresh lemon … Read more
4.4 – 288 reviews • Salmon Cilantro adds a nice note of freshness. If you don’t like cilantro, you can use dill or parsley instead. This is super easy, but you can even prep the salmon ahead, coating it with the mix, and just pop it in the oven when ready to eat. Level: Easy Total: … Read more
4.8 – 6 reviews • Halibut Recipes Level: Easy Total: 35 min Prep: 20 min Cook: 15 min Yield: 4 servings Ingredients 4 tablespoons extra-virgin olive oil 2 heads endive, quartered lengthwise 1 teaspoon sugar 1 small red onion, thinly sliced 1/2 cup prepared roasted peppers, drained and roughly chopped 1 clove garlic, roughly chopped 1 … Read more
4.0 – 1 reviews • Salmon Level: Easy Total: 5 min Prep: 5 min Yield: 1 serving Ingredients 3 medium-large leaves romaine lettuce 1 tablespoon fat-free cream cheese 1/4 teaspoon salt-free lemon pepper seasoning 2 ounces lox-style smoked salmon 1/4 cup finely chopped red onion 1 small seedless cucumber, thinly sliced 2 tablespoons sun-dried tomatoes packed … Read more
3.5 – 2 reviews • Mahi Mahi Recipes Though steamed fish often appears at Chinese banquets, it’s just as commonly served for simple weeknight meals. Here, mahi mahi is steamed, along with bok choy and carrots, then served with rice and homemade chile oil. Level: Easy Total: 30 min Prep: 10 min Cook: 20 min Yield: … Read more
4.6 – 20 reviews • Tuna Recipes Level: Easy Total: 1 hr 20 min Prep: 1 hr 10 min Cook: 10 min Yield: 4 to 6 servings Ingredients 3 sprigs rosemary, leaves stripped 6 sprigs thyme, leaves stripped 3 scallions 3 tablespoons extra-virgin olive oil 2 1-pound center-cut tuna steaks (about 1 inch thick) Kosher salt … Read more
5.0 – 2 reviews • Halibut Recipes Level: Easy Total: 25 min Prep: 15 min Cook: 10 min Yield: 4 servings Ingredients 1 large piece of skinless halibut (about 1 1/2 pounds; preferably center-cut) 1 lemon, halved, plus wedges for serving Kosher salt and freshly ground pepper 1/2 cup mayonnaise 2 tablespoons roughly chopped fresh chives … Read more