Cooking recipes, Cooking Guides, Easy recipes
3.0 – 7 reviews • Fish Level: Easy Total: 40 min Prep: 10 min Cook: 30 min Yield: 4 servings Ingredients 1 1/2 pounds skinless mahi mahi fillets, cut into 1 1/2-inch pieces 2 tablespoons Thai green curry paste Finely grated zest of 1 lime 1 tablespoon vegetable oil 1 large onion, thinly sliced 2 red … Read more
5.0 – 1 reviews • Sweet Potato Almond milk makes this dairy-free. The heat from the ginger and curry counter the sweetness of the potatoes, and the lime adds a bright kick at the end. Level: Easy Total: 1 hr 15 min Prep: 5 min Cook: 1 hr 10 min Yield: 4 servings Ingredients 4 medium … Read more
3.0 – 2 reviews • Chicken Recipes Level: Easy Total: 15 min Prep: 10 min Cook: 5 min Yield: 1 serving Ingredients 1/4 cup diced red onion 1/2 cup diced carrot 1/2 cup diced celery 1 teaspoon olive oil 1/2 cup cooked chicken, roughly chopped 1/2 cup cooked quinoa 1/2 teaspoon curry powder 1/4 teaspoon ground … Read more
4.0 – 4 reviews • Pie Recipes Level: Easy Total: 35 min Prep: 10 min Cook: 25 min Yield: 4 servings Ingredients 1 small turnip, peeled and thinly sliced 1 carrot, thinly sliced 2 cups cold leftover Slow-Cooker Beef Curry, recipe follows 2 teaspoons Worcestershire sauce Kosher salt and freshly ground pepper 1 14-ounce package refrigerated pie … Read more
5.0 – 1 reviews • How to Cook Basmati Rice Wheat berries are one of the chewiest of all whole grains-soaking them overnight helps to soften them. They combine nicely with fluffy basmati rice in this Indian-inspired side dish. Level: Easy Total: 9 hr 50 min Prep: 15 min Inactive: 8 hr 20 min Cook: 1 … Read more
0.0 – 0 reviews • Fish Chlorophyll is the green pigment found in all plants. Not only is it imperative for plant growth, but it may also provide antioxidant and immunity help for us. Lutein is part of the carotenoid family (responsible for yellow, red and orange pigments in fruits and vegetables), but it cleverly hides … Read more
4.0 – 1 reviews • Shellfish Recipes Lychees are packed with vitamin C and perfect in this Thai-inspired curry. They bring that touch of sweetness that canned pineapple brings, plus extra potassium and fiber. You can find them in Asian markets. Level: Easy Total: 1 hr 30 min Active: 30 min Yield: 6 servings (about 1 … Read more
4.6 – 198 reviews • Beans and Legumes Level: Easy Total: 35 min Active: 25 min Yield: 4 to 6 servings Ingredients 2 cups basmati rice 2 tablespoons vegetable oil 1 large onion, chopped Kosher salt and freshly ground black pepper 2 teaspoons curry powder 2 cloves garlic, chopped 1 cup vegetable stock Two 15-ounce cans … Read more
5.0 – 1 reviews • Dip Whenever I need a last-minute appetizer or snack, I pull out a bag of frozen peas, cook them briefly to defrost, then pulse them with whatever flavorings I have on hand like garlic, curry powder and coconut oil. This dip is always a huge hit served with grilled bread or … Read more
4.2 – 9 reviews • Beef Level: Easy Total: 7 hr 25 min Prep: 25 min Cook: 7 hr Yield: 4 servings Level: Easy Total: 7 hr 25 min Prep: 25 min Cook: 7 hr Yield: 4 servings Ingredients 2 1/2 pounds cubed beef stew meat 1 pound small red-skinned potatoes, quartered 2 tablespoons Madras curry … Read more