Cooking recipes, Cooking Guides, Easy recipes
4.3 – 3 reviews • Chicken Recipes Collard greens are giving tortillas a break today: steaming the leaves makes collards pliable enough to roll into wraps. Layer with tangy chicken coated in jerk seasoning, coconut black beans, avocado and a creamy lime slaw. Fold the sides and roll up like a burrito for these Jamaican-inspired wraps! … Read more
4.0 – 3 reviews • Gluten Free Level: Easy Total: 55 min Prep: 5 min Cook: 50 min Instructions Heat 2 teaspoons olive oil in a Dutch oven over medium heat. Add 1 diced onion and cook until soft, 5 minutes. Add 1 pound chopped collard greens, a handful at a time, adding more as it … Read more
0.0 – 0 reviews • Chile Peppers Collards are a hearty green with a slightly bitter edge so they pair well with a little heat and warm spices like cardamom and cumin. If you can’t find a Fresno pepper, use a small jalapeño or a few pinches of crushed red pepper flakes instead. Level: Easy Total: … Read more