Corn Recipes

  5.0 – 1 reviews  • Corn Recipes Level: Easy Total: 20 min Active: 10 min Yield: 1 serving Ingredients 2 (6-inch) corn tortillas 1/8 teaspoon salt Salsa, as dip, optional Instructions Preheat the oven to 400 degrees F. Cut each tortilla in 1/2. Cut each 1/2 into 3 triangles. Spray a baking sheet lightly with nonstick … Read more

  5.0 – 1 reviews  • Corn Recipes Level: Easy Total: 20 min Active: 10 min Yield: 1 serving Ingredients 2 (6-inch) corn tortillas 1/8 teaspoon salt Salsa, as dip, optional Instructions Preheat the oven to 400 degrees F. Cut each tortilla in 1/2. Cut each 1/2 into 3 triangles. Spray a baking sheet lightly with nonstick … Read more

  4.2 – 10 reviews  • Corn Recipes Level: Easy Total: 20 min Cook: 20 min Yield: 72 chips Instructions Cut twelve 6-inch corn tortillas into 6 wedges each. Toss the wedges with 2 tablespoons vegetable oil, 1 tablespoon chili powder, 1/2 teaspoon salt and a pinch of cayenne. Working in batches, spread on 2 baking sheets; … Read more