Chicken Recipes

  4.3 – 6 reviews  • Poultry Level: Easy Total: 35 min Prep: 15 min Cook: 20 min Yield: 4 servings Ingredients 1 14-ounce can no-salt-added tomato sauce 1 15-ounce can chickpeas, drained and rinsed 1 small bell pepper (any color), thinly sliced 1/3 cup dried apricots, halved 2 cloves garlic, smashed 1/4 teaspoon garam masala or … Read more

  4.6 – 10 reviews  • Poultry Level: Easy Total: 30 min Prep: 10 min Cook: 20 min Yield: 4 servings Ingredients Kosher salt 12 ounces rigatoni 2 tablespoons extra-virgin olive oil, plus more for drizzling 3 cloves garlic, chopped 1 onion, sliced 2 bell peppers (1 green, 1 orange), sliced 1 28-ounce can whole peeled San … Read more

  3.4 – 13 reviews  • Poultry Juicy cuts of chicken seasoned with aromatics, spices and tomatoes get cooked slowly until tender in this mouthwatering dish reminiscent of Tikka Masala — an internationally celebrated dish with bold Indian flavors. Add heavy cream right before turning off the heat for a rich, satisfying touch. Level: Easy Total: 4 … Read more

  4.1 – 26 reviews  • Poultry Chicken parm in the instant pot leaves chicken breast cutlets juicy and tender, and there’s just one pot to clean. And it doesn’t require a lot of added fat to boot. Serve the chicken with whole-grain pasta, zoodles or steamed vegetables if you like. Level: Easy Total: 30 min Active: … Read more

  4.3 – 27 reviews  • Poultry Level: Easy Total: 50 min Active: 10 min Yield: 4 servings Ingredients 1 (9 3/4 to 10-ounce) can 98-percent fat-free chunk white chicken breast in water, drained and flaked 1/2 cup salsa, plus more, as dip, optional 1/3 cup shredded fat-free Cheddar cheese 1/4 teaspoon dry taco seasoning mix 8 … Read more

  3.2 – 4 reviews  • Poultry Level: Easy Total: 40 min Prep: 15 min Cook: 25 min Yield: 4 servings Ingredients 1 1/4 pounds ground chicken 2 small jalapeno peppers (1 green, 1 red), seeded and minced 2 cloves garlic, minced 1/2 teaspoon ground allspice Kosher salt and freshly ground pepper 2 1/2 tablespoons vegetable oil … Read more

  4.6 – 12 reviews  • Poultry Thought to have been invented in New York City’s Chinatown restaurants in the 1930s, the egg roll became a beloved menu item across the country. This easy homemade version swaps the traditional roast pork and cabbage filling for rotisserie chicken and broccoli slaw mix to deliver great flavor while cutting … Read more

  5.0 – 1 reviews  • Poultry There are some days when I like to make a comforting chicken dish that doesn’t require too much cooking time. Chicken Parmesan certainly fits that criteria. I typically bake my chicken, and in this version, in honor of the United Nations’ International Year of Pulses, I used red lentils as … Read more

  4.4 – 5 reviews  • Poultry Level: Easy Total: 20 min Active: 20 min Yield: 4 servings Ingredients 1 clove garlic, minced 6 fresh sage leaves, roughly chopped 4 chicken cutlets (about 1 1/4 pounds) Kosher salt and freshly ground pepper 8 to 12 thin slices prosciutto 3 tablespoons extra-virgin olive oil Juice of 1 lemon … Read more

  4.7 – 51 reviews  • Poultry Level: Easy Total: 40 min Prep: 10 min Cook: 30 min Yield: 4 servings Ingredients 3 slices bacon, cut into 1/2-inch pieces 8 chicken drumsticks (about 2 pounds) Kosher salt and freshly ground pepper 3 cloves garlic, smashed 1 bunch leeks, white and light green parts only, halved lengthwise and … Read more