Cooking recipes, Cooking Guides, Easy recipes
5.0 – 1 reviews • Side Dish This simple carrot side gets a dose of sweetness from a dash of brown sugar and unrefined coconut oil (unrefined is key, as it has not been whitened or deodorized, so it keeps its mellow coconut flavor in recipes). Top the potassium-rich carrots with grilled shrimp for a quick … Read more
4.0 – 1 reviews • Avocado Level: Easy Total: 40 min Prep: 10 min Cook: 30 min Yield: 4 servings Instructions Toss 1 1/2 pounds baby carrots, 3 tablespoons olive oil and 1/2 teaspoon crushed coriander seeds on a baking sheet; season with salt and pepper. Roast at 400 degrees F, turning once, 25 to 30 … Read more
3.3 – 3 reviews • Low-Cholesterol Level: Easy Total: 55 min Prep: 10 min Cook: 45 min Yield: 6 to 8 servings Ingredients 3 pounds celery root, peeled and cut into 1-inch chunks 6 tablespoons extra-virgin olive oil 2 tablespoons chopped fresh thyme 1 teaspoon hot paprika Kosher salt 3 pounds carrots, peeled and cut into … Read more
4.5 – 2 reviews • Apple Recipes Level: Easy Total: 5 min Prep: 5 min Ingredients 1 1/2 pounds kale 2 medium carrots, scrubbed 2 medium apples (such as Fuji or Honeycrisp), halved and cored 1 small lemon, peeled Instructions Pass all of the ingredients through a juice maker according to the manufacturer’s directions. Pour into … Read more
3.0 – 1 reviews • Low-Cholesterol Level: Easy Total: 40 min Prep: 10 min Cook: 30 min Yield: 4 servings Instructions Toss 1 1/2 pounds carrots, 2 tablespoons olive oil, the juice of 2 lime wedges, 3/4 teaspoon cracked coriander seeds, and salt and pepper on a sheet of foil. Seal into a tight package and … Read more
0.0 – 0 reviews • Appetizer Level: Easy Total: 1 hr 10 min Prep: 15 min Inactive: 30 min Cook: 25 min Yield: about 2 cups/500 ml Ingredients 1 pound/500 g carrots, peeled Water, as needed 2 cups/400 g sugar Zest of 1 lemon Juice of 2 lemons 10 whole almonds, chopped 2 tablespoons Cognac Instructions … Read more
0.0 – 0 reviews • Side Dish Level: Easy Total: 1 hr 10 min Prep: 20 min Cook: 50 min Yield: 6 servings Ingredients Kosher salt and freshly ground pepper 3 bunches baby carrots (preferably rainbow), greens trimmed, halved lengthwise 1/4 cup golden raisins 1 cup dry white wine 1/2 cup white wine vinegar 1/4 cup … Read more
4.6 – 38 reviews • Cabbage Recipes Total: 15 min Prep: 15 min Yield: 8 servings Total: 15 min Prep: 15 min Yield: 8 servings Ingredients 1/3 cup fresh lime juice 1/2 teaspoon ground cumin 2 cloves garlic, chopped Few dashes Bobby Flay’s Hot Sauce, or your favorite 1/2 cup olive oil 3 carrots, peeled and … Read more