Blackened Salmon with Spinach and Black-Eyed Peas

  4.9 – 13 reviews  • Pea Recipes Level: Easy Total: 35 min Active: 35 min Yield: 4 servings Ingredients 4 6-ounce skinless center-cut salmon fillets Kosher salt and freshly ground pepper 2 1/2 teaspoons Cajun seasoning 2 tablespoons extra-virgin olive oil 2 stalks celery, chopped 3 scallions, thinly sliced 3 cloves garlic, minced 1 15-ounce can … Read more

Barley with Bacon, Peas and Dill

  4.7 – 3 reviews  • Pea Recipes This fiber-packed side dish makes a comforting and impressive addition to any meal. We’ve used hulled (also called dehulled) barley, which is less processed, chewier and takes longer to cook than pearl barley. Both varieties work for this recipe (though pearl barley, while still healthy, is not considered a … Read more