Spicy Pepita and Edamame Dip
0.0 – 0 reviews • Edamame Recipes Level: Easy Instructions Cook one 12-ounce bag frozen shelled edamame as the label directs; drain and run under cold water to cool. Transfer to a food processor and add 1/2 cup each pepitas and cilantro, the juice of 2 limes, 1/2 cup olive oil, 1/4 cup water and 3 … Read more