Dessert

  5.0 – 1 reviews  • Level: Easy Yield: 12 servings Ingredients 1 cup milk 1/2 cup (1 stick) butter 1/4 teaspoon salt 1/8 teaspoon freshly ground black pepper 1 cup flour 4 large eggs, at room temperature 1/4 pound Gruyere cheese, grated 1/4 pound Jambon de Bayonne, finely chopped Instructions Preheat the oven to 400 degrees … Read more