Cooking recipes, Cooking Guides, Easy recipes
5.0 – 3 reviews • Pizza Restaurants Level: Intermediate Total: 2 hr 35 min Prep: 2 hr 5 min Cook: 30 min Yield: 4 Ingredients 2 teaspoons sugar 1 packet active dry yeast 2 tablespoons extra-virgin olive oil, plus more for brushing and drizzling 3 cups all-purpose flour, plus more for dusting 1 teaspoon salt Grilled … Read more
2.0 – 1 reviews • European Recipes Total: 1 hr 50 min Prep: 30 min Inactive: 1 hr 10 min Cook: 10 min Yield: 12 skewers Ingredients 2 lamb blade steaks, cut into 1-inch cubes (about 1 pound) 1/4 cup extra-virgin olive oil 4 cloves garlic, minced (about 4 teaspoons) Zest and juice of 1 lemon … Read more
4.0 – 2 reviews • Salad Recipes Level: Easy Total: 1 hr 40 min Active: 30 min Yield: 6 to 8 servings Ingredients One 2-pound top round London broil 2 tablespoons extra-virgin olive oil 1 tablespoon whole-grain mustard 4 cloves garlic, crushed 2 sprigs fresh thyme 1 tablespoon kosher salt 2 teaspoons lemon pepper 1/4 cup … Read more
4.7 – 9 reviews • Healthy Level: Easy Total: 40 min Active: 40 min Yield: 4 servings Ingredients Kosher salt and freshly ground black pepper 2 large carrots, peeled, trimmed and cut into 2-inch pieces 8 ounces green beans, trimmed 2 large or 6 small portobello mushrooms, cleaned, stemmed and gills removed 1 zucchini, cut lengthwise … Read more
4.7 – 3 reviews • Corn Recipes Total: 20 min Prep: 10 min Cook: 10 min Yield: 2 to 4 servings Ingredients 4 ears sweet corn in the husks 6 tablespoons unsalted butter, at room temperature (if using salted butter, omit the salt) 3 tablespoons minced fresh flat leaf parsley or cilantro 1 clove garlic, minced … Read more
4.7 – 6 reviews • Pasta Salad Level: Intermediate Total: 2 hr 45 min Active: 45 min Yield: 8 to 10 servings Ingredients 2 ears corn, husked 1 medium red bell pepper 1 jalapeno 2/3 cup canola oil, plus for drizzling Kosher salt 1 pound cavatappi or corkscrew pasta 1 cup frozen lima beans, thawed 2/3 … Read more
4.7 – 16 reviews • Salad Recipes Level: Easy Total: 20 min Prep: 15 min Cook: 5 min Yield: 12 to 16 servings Ingredients 6 to 8 large zucchini, roughly 4 pounds 1 cup extra-virgin olive oil, divided Sea salt, preferable gray salt and freshly ground black pepper 6 cloves minced garlic 1/2 teaspoon red chili … Read more
4.0 – 4 reviews • American Level: Easy Total: 13 min Prep: 5 min Cook: 8 min Yield: about 3 cups Ingredients 2 red onions, peeled and sliced 1/2-inch thick Olive oil Salt and freshly ground black pepper Instructions Preheat a grill or a grill pan. Lightly brush the onion slices with olive oil. Place on … Read more
4.7 – 10 reviews • Salad Recipes Level: Easy Total: 30 min Prep: 20 min Cook: 10 min Yield: Serves 4 Ingredients 2 tablespoons extra-virgin olive oil, plus more for brushing and drizzling 2 teaspoons red wine vinegar 2 teaspoons fresh lemon juice 1 small clove garlic, minced Kosher salt and freshly ground pepper 3 medium … Read more
4.4 – 27 reviews • Asian Level: Easy Total: 25 min Prep: 15 min Cook: 10 min Yield: 4 servings (with additional beef for another meal) Ingredients Cooking spray 2 pounds sirloin steak or beef round, cut into 2-inch cubes 1 large (or 2 medium) zucchini, cut into 1/2-inch rounds 1/4 cup black bean sauce 1 … Read more