Steak

  4.7 – 38 reviews  • Steak Level: Intermediate Total: 5 hr Prep: 30 min Inactive: 3 hr 15 min Cook: 1 hr 15 min Yield: 4 to 6 servings Level: Intermediate Total: 5 hr Prep: 30 min Inactive: 3 hr 15 min Cook: 1 hr 15 min Yield: 4 to 6 servings Ingredients 2 tablespoons granulated … Read more

  5.0 – 1 reviews  • Steak Level: Easy Total: 50 min Prep: 10 min Cook: 40 min Yield: 8 to 10 servings Level: Easy Total: 50 min Prep: 10 min Cook: 40 min Yield: 8 to 10 servings Ingredients 4 pounds trimmed hanger steak, cut into 8-ounce portions (hanger steak is a very tender cut of … Read more

  3.8 – 4 reviews  • Steak Level: Intermediate Total: 30 min Prep: 15 min Cook: 15 min Yield: 4 servings Level: Intermediate Total: 30 min Prep: 15 min Cook: 15 min Yield: 4 servings Ingredients 4 (8-ounce) New York strip sirloin steaks Steak seasoning 8 ounces clarified butter 12 raw shrimp, skewered (3 on each skewer) … Read more

  3.7 – 7 reviews  • Steak Level: Easy Total: 40 min Prep: 15 min Cook: 25 min Yield: 4 servings Level: Easy Total: 40 min Prep: 15 min Cook: 25 min Yield: 4 servings Ingredients 4 boneless rib-eye steaks, about 1-inch thick 1/4 cup extra-virgin olive oil Salt and freshly ground black pepper 4 teaspoons seasoned … Read more

  4.6 – 35 reviews  • Steak Level: Easy Total: 40 min Active: 30 min Yield: 2 servings Level: Easy Total: 40 min Active: 30 min Yield: 2 servings Ingredients 1 tablespoon olive oil 1 pound double New York strip steak 1/2 tablespoons brown sugar 1/2 tablespoon apricot salt 1/2 tablespoon freshly ground black pepper 1/2 tablespoon … Read more

  4.0 – 2 reviews  • Steak Level: Intermediate Total: 8 hr 40 min Prep: 25 min Inactive: 8 hr Cook: 15 min Yield: 8 to 10 servings Level: Intermediate Total: 8 hr 40 min Prep: 25 min Inactive: 8 hr Cook: 15 min Yield: 8 to 10 servings Ingredients 1 pint soy sauce (2 cups) 1 … Read more

  4.2 – 4 reviews  • Steak Level: Easy Total: 1 hr Prep: 20 min Cook: 40 min Yield: 4 servings Level: Easy Total: 1 hr Prep: 20 min Cook: 40 min Yield: 4 servings Ingredients 2 cups packed fresh flat-leaf parsley leaves (about 2 bunches) 4 garlic cloves, chopped 1/4 cup lemon juice 2 tablespoons extra-virgin … Read more

  4.8 – 17 reviews  • Steak Level: Easy Total: 1 hr 10 min Prep: 20 min Inactive: 30 min Cook: 20 min Yield: 4 servings Level: Easy Total: 1 hr 10 min Prep: 20 min Inactive: 30 min Cook: 20 min Yield: 4 servings Ingredients 1/4 cup Dijon mustard 1/2 cup balsamic vinegar 2 cloves garlic, … Read more