Lunch

  5.0 – 3 reviews  • Lunch Level: Easy Total: 40 min Active: 30 min Yield: 6 to 8 servings Ingredients 1 cup shredded sharp Cheddar 1 cup shredded Gouda 1 cup shredded mozzarella 1 cup shredded Monterey Jack 8 slices white sandwich bread (preferably the kind that has a bit of a heart shape on the … Read more

  4.3 – 12 reviews  • Lunch Level: Easy Total: 20 min Active: 20 min Yield: 1 serving Ingredients 3 tablespoons salted butter, melted 1 tablespoon grated Parmesan 1/2 teaspoon Italian seasoning Pinch crushed red pepper 2 slices bread 1 tablespoon plus 1/4 cup marinara sauce, warmed 2 slices mozzarella 2 slices provolone 2 ounces pepperoni 1 … Read more

  4.3 – 3 reviews  • Lunch Level: Easy Total: 50 min Active: 35 min Yield: 12 servings Ingredients 1 cup ricotta 2 cups shredded mozzarella, plus for decorating 1 1/4 cups freshly grated Parmesan 1/2 cup diced pepperoni, plus 12 large slices and 4 slices for garnish 2 tablespoons chopped fresh basil 6 tablespoons butter, at … Read more

  3.0 – 1 reviews  • Lunch Level: Easy Total: 30 min Active: 30 min Yield: 4 sandwiches Ingredients 1/4 cup brown mustard 2 tablespoons mayonnaise 1 tablespoon drained prepared horseradish 2 cups loosely packed baby spinach 1 1/2 cups very finely sliced green cabbage 1/2 cup grated carrot 1 1/2 teaspoons extra-virgin olive oil 1 1/2 … Read more

  0.0 – 0 reviews  • Lunch Level: Easy Total: 15 min Prep: 5 min Cook: 10 min Yield: 8 servings Level: Easy Total: 15 min Prep: 5 min Cook: 10 min Yield: 8 servings Ingredients 4 tablespoons butter 2 to 4 slices Asiago cheese 2 to 4 slices Gouda 2 to 4 slices Swiss 1 tomato, … Read more