Mahi Cutlet with Meyer Lemons and Capers
4.0 – 6 reviews • Fish Total: 50 min Prep: 30 min Cook: 20 min Yield: 8 servings Ingredients 4 pounds fresh mahi mahi fillet, not portioned 2 cups all-purpose flour, seasoned with 1 tablespoon dried oregano, ground to powder 8 eggs and 1 cup milk, beaten together 1 quart panko (Japanese bread crumbs) 4 Meyer … Read more