Frittata-Filled Bell Peppers

  5.0 – 1 reviews  • Main Dish Green bell peppers add flavor and pizazz to these individual breakfast frittatas. Par-baking the peppers first ensures the frittata filling doesn’t overcook. The dish comes together quickly enough to make it a school or workday breakfast. The best part? They’re totally reheatable, making them an excellent beginning-of-the-week meal prep … Read more

Ham Frit-Tot-Ta

  5.0 – 6 reviews  • Ham Since everyone in Molly’s house loves eggs, ham, and tots AND Molly’s a sucker for clever wordplay, the fri-tot-ta is a definite crowd pleaser. It’s a frittata with tots! It’s creamy, crispy, cheesy, and basically all of your favorite breakfast foods in one dish. Level: Easy Total: 1 hr 5 … Read more

Frittata

  4.3 – 34 reviews  • Appetizer Level: Easy Total: 50 min Active: 35 min Yield: 8 servings Ingredients Olive oil, for drizzling 8 mushrooms, quartered 6 spears asparagus, chopped Salt and freshly ground black pepper 12 large eggs 1/2 cup grated Monterey Jack 1/4 cup grated Parmesan 2 dashes hot sauce 2 tablespoons butter 1 medium … Read more

Baked Frittata

  4.0 – 1 reviews  • Asparagus Total: 45 min Cook: 45 min Yield: 6 servings Ingredients 12 eggs (whipped) 1 cup fontina cheese 1 pound fresh ground pork 1/2 teaspoon white pepper 1/2 teaspoon ground ginger 1/2 teaspoon brown sugar 1/2 teaspoon crushed red peppers 1 tablespoon salt 1/2 teaspoon sage 1/2 teaspoon nutmeg 3 sprigs … Read more

Veggie Frittata

  5.0 – 2 reviews  • Egg Recipes Level: Intermediate Total: 35 min Prep: 10 min Cook: 25 min Yield: 6 Servings Ingredients 1 tablespoon vegetable oil ½ cup chopped onions 1 cup cut fresh asparagus ½ cup chopped red bell pepper 1½ cups egg substitute ½ cup Daisy Brand Light Sour Cream ¼ teaspoon black pepper … Read more

Peach and Bacon Frittata

  3.9 – 7 reviews  • Fruit Level: Easy Total: 25 min Active: 5 min Yield: 4 to 6 servings Ingredients 8 eggs Kosher salt and freshly ground black pepper 2 peaches, cut into 1-inch pieces 1 1/2 tablespoons chopped fresh chives 8 ounces applewood-smoked bacon, cut into 1/3-inch pieces Instructions Preheat the oven the 425 degrees F. … Read more