Cooking recipes, Cooking Guides, Easy recipes
4.6 – 45 reviews • Main Dish Level: Easy Total: 1 hr Active: 30 min Yield: 12 servings Ingredients 2 tablespoons good olive oil, plus extra for greasing the pans 1 1/2 cups chopped leeks, white and light green parts, washed and spun dry 4 ounces sliced Italian prosciutto, coarsely chopped 8 ounces fresh baby spinach … Read more
4.6 – 5 reviews • Mushroom Level: Easy Total: 45 min Active: 25 min Yield: 4 servings Ingredients 5 tablespoons extra-virgin olive oil 2 large shallots, diced (about 2/3 cup) 5 ounces sliced shiitake and maitake mushrooms 1/3 bunch fresh thyme, leaves picked 4 links spicy Italian sausage, cut into 1-inch pieces 12 large eggs 1 … Read more
0.0 – 0 reviews • Bacon Recipes Soft bite-size sandwiches loaded with fresh flavors of springtime. There are quite a few ingredients here, but once your prep is done, this frittata is surprisingly simple to put together. Prep the bacon, and cut the leeks, asparagus and jalapeno the night before you plan to serve it to … Read more
5.0 – 1 reviews • Salmon Elevate that can of salmon that’s been hanging out in the pantry by combining it with sweet sauteed leeks and tangy goat cheese to create an easy frittata. Perfect for feeding a crowd in a hurry, this elegant dish will be all the rage at the next brunch party. Level: … Read more
3.0 – 4 reviews • Crab Recipes Level: Easy Total: 1 hr Active: 5 min Yield: 6 to 8 servings Ingredients 1 large Yukon gold potato Kosher salt 6 large eggs 1/2 cup half-and-half 1 teaspoon grated lemon zest 1/2 teaspoon smoked paprika 1 teaspoon olive oil 1 cup jumbo lump crabmeat 1/2 cup baby arugula, … Read more
4.7 – 6 reviews • Crab Recipes Level: Easy Total: 35 min Active: 25 min Yield: 4 to 8 servings Ingredients 10 large eggs 1/2 cup mascarpone 3 tablespoons chopped fresh basil 2 tablespoons chopped fresh tarragon 1 teaspoon Calabrian chile paste 1 teaspoon lemon zest (from 1 lemon) 1 teaspoon kosher salt 2 tablespoons olive … Read more
3.0 – 2 reviews • This frittata recipe answers the question of what to do with leftover pasta—or what to make when you’re looking for a hearty meal. When testing different pasta types, we found that long, thin strands, such as spaghetti or linguine, are ideal because they cradled the egg nicely. We added bright cherry … Read more
4.2 – 8 reviews • Main Dish Level: Easy Total: 35 min Active: 15 min Yield: 4 servings Ingredients Kosher salt and freshly ground black pepper 2 medium red potatoes, par-cooked and sliced 1/2 roasted red bell pepper, sliced 1 cup ricotta cheese 3 tablespoons olive oil 8 eggs, beaten 1 cup baby spinach 1 tablespoon … Read more
5.0 – 2 reviews • Tomato This is a quick meal that is sure to become a regularly requested favorite. The beautiful arrangement of ingredients topped with the garlic confit will not only change the way you prepare eggs, but makes the perfect meal for weeknights or weekend mornings. Level: Easy Total: 40 min Active: 35 … Read more
4.7 – 3 reviews • Gluten Free Level: Easy Total: 1 hr Prep: 25 min Cook: 35 min Yield: 6 to 8 servings Ingredients 12 large eggs 1/2 cup milk Kosher salt and freshly ground pepper Kosher salt and freshly ground pepper 1 1/4 cups shredded smoked gouda cheese (about 4 1/2 ounces) 2 tablespoons extra-virgin … Read more