Cooking recipes, Cooking Guides, Easy recipes
0.0 – 0 reviews • Dessert This classic French dessert combines crispy, buttery pastry with rich pastry cream. Mille-feuille, which translates as “thousand sheets” in French, designates the three layers of flaky puff pastry that are the hallmark of a mille-feuille. They’re layered with a pastry cream lightened with whipped cream for textural contrast and irresistible … Read more
0.0 – 0 reviews • Dessert Also known as pain suisse au chocolat and brioche suisse, this classic French pastry isn’t as famous as some others, but we think it should be. Rich vanilla pastry cream and sweet chocolate chips are sandwiched between buttery, pillowy layers of brioche dough and baked until golden brown, perfect as … Read more
5.0 – 4 reviews • Sausage Recipes Level: Easy Total: 55 min Prep: 10 min Inactive: 20 min Cook: 25 min Yield: 8 servings Ingredients 2 large egg yolks 1 teaspoon water, plus more for brushing 1 1/2 kielbasa sausage, (1 1/2 rings) Flour, for rolling pastry 2 sheets prepared puff pastry Assorted mustards for serving … Read more
2.6 – 5 reviews • Scallop Recipes Level: Intermediate Total: 30 min Prep: 20 min Cook: 10 min Yield: 35 to 40 servings Ingredients 1 pound wet sea scallops, muscle removed, rinsed and patted dry 2 egg whites 1 teaspoon kosher salt 1/4 teaspoon white pepper 1/4 teaspoon freshly ground nutmeg 1/2 teaspoon lemon zest 1/2 … Read more
0.0 – 0 reviews • Dessert Mille-feuille, which translates to 1000 sheets or leaves, is a classic French pastry composed of three layers of flaky puff pastry filled with creamy vanilla pastry cream. These delicate pastries can take hours to make, so I came up with this version that produces the same showstopping dessert in about … Read more
0.0 – 0 reviews • Egg Recipes Buttery croissant dough folded around fingers of sweet chocolate is a French favorite you might think could only come from a bakery. But the secrets to getting the rich yeasted dough to be gorgeously light and flaky are easier than you might think. We’ll lead you through everything you … Read more
4.1 – 36 reviews • Rich, buttery and utterly delicious, these flaky croissants will undoubtedly impress anyone who’s lucky enough to snag one. They do require a time commitment, but once you smell them freshly baked from the oven, you’ll know it was worth every minute. Level: Advanced Total: 18 hr 40 min Active: 1 hr … Read more
0.0 – 0 reviews • Apple Recipes Level: Intermediate Total: 1 hr 15 min Active: 15 min Yield: 8 servings Ingredients 3 Granny Smith apples, peeled, cored and each sliced into 12 to 16 thin wedges 1 cup sugar 1 teaspoon lemon juice 1 stick unsalted butter 1 sheet frozen puff pastry, thawed and chilled Ginger … Read more
5.0 – 1 reviews • Dairy Recipes Level: Intermediate Total: 1 hr 21 min Prep: 30 min Inactive: 1 min Cook: 50 min Yield: 8 to 10 servings Ingredients 1/4 cup, plus 1 1/2 teaspoons room temperature unsalted butter 1/4 cup, plus 1 tablespoon granulated sugar 1/2 cup almond flour 1 medium egg 2 tablespoons flour … Read more
0.0 – 0 reviews • Ice Cream Level: Easy Total: 1 hr 10 min Prep: 30 min Cook: 40 min Yield: 4 servings Ingredients 3/4 cup/170 g butter 4 teaspoons sugar Pinch salt 1 1/2 cups/185 g all-purpose flour 6 eggs, lightly beaten 1 1/2 teaspoons pure vanilla extract Milk, for glaze 1 cup/250 ml heavy … Read more