Trout Almondine
3.0 – 2 reviews • Trout Recipes Total: 35 min Prep: 10 min Cook: 25 min Yield: 4 servings Ingredients 1 cup Worcestershire sauce 1/2 cup chopped yellow onions 2 bay leaves 2 lemons, peel and pith discarded and cut in half 3/4 cup heavy cream 4 ounces (1 stick) plus 2 tablespoons unsalted butter, cut … Read more