Grilling

  4.7 – 7 reviews  • Grilling This rolled flank steak has a surprise inside: a pinwheel rainbow of the best meats, cheese and vegetables from your favorite Italian appetizer spread. The bright herb sauce cuts through the rich flavors. Don’t forget a hunk of bread to soak up all the tasty juices. Level: Intermediate Total: 2 … Read more

  4.7 – 25 reviews  • Grilling Level: Easy Total: 2 hr Active: 40 min Yield: 6 to 8 servings Level: Easy Total: 2 hr Active: 40 min Yield: 6 to 8 servings Ingredients One 2-pound flank steak 1 bunch asparagus, trimmed 1 cup seasoned Italian breadcrumbs 1/4 cup sliced jarred Calabrian chiles 3 tablespoons toasted pine … Read more