Cooking recipes, Cooking Guides, Easy recipes
4.9 – 7 reviews • Beans and Legumes You won’t miss the meat in this gyro-falafel mashup! Falafel is a Middle Eastern specialty made from ground chickpeas. This recipe adds mushrooms to give the falafel a meatier texture reminiscent of Greek gyros. It’s served in a pita with tangy cucumber-yogurt sauce to add brightness. Level: Easy … Read more
3.0 – 3 reviews • Butternut Squash Level: Easy Total: 2 hr 20 min Active: 20 min Yield: 12 falafels Ingredients 1 small butternut squash (1 to 1 1/2 pounds), peeled and cut into small chunks (1/2 inch) 1/3 cup extra-virgin olive oil Kosher salt Freshly cracked black pepper 8 ounces canned chickpeas, drained 1/3 cup … Read more
4.4 – 16 reviews • Beans and Legumes I am a total sucker for any dish that rhymes, which is why I love falafel waffles—but this dish goes beyond the gimmick because falafel works so well as a waffle shape (you get lots of crispy grooves) and savory waffles are a perfect, filling addition to brunch. … Read more
2.0 – 4 reviews • Beans and Legumes Level: Easy Total: 40 min Active: 40 min Yield: 4 servings Ingredients 1 cup bulgur 1/2 cup tahini 6 tablespoons extra-virgin olive oil 2 to 3 tablespoons fresh lemon juice 1 clove garlic Kosher salt and freshly ground pepper 1 cup fresh mint 3/4 cup frozen peas, thawed … Read more
4.1 – 15 reviews • Low Sodium Level: Intermediate Total: 40 min Active: 40 min Yield: 30 pieces Ingredients 1/2 cup tahini 2 tablespoons lemon juice 2 tablespoons extra-virgin olive oil 2 cloves garlic, minced 1/2 canned chipotle chile in adobo, finely chopped, plus 2 teaspoons adobo sauce Kosher salt and freshly ground black pepper Two … Read more
4.7 – 26 reviews • Low Sodium Level: Easy Total: 10 hr 30 min Active: 30 min Yield: 14 falafel balls Ingredients 1 tablespoon coriander seeds 2 teaspoons cumin seeds 1 cup dried chickpeas, soaked for 10 hours or overnight and drained 1 small onion, coarsely chopped 4 cloves garlic, minced 1/4 cup lightly packed cilantro … Read more
5.0 – 2 reviews • Beans and Legumes Falafel is one of Molly’s most favorite foods in the world, and when she had a delicious squash falafel on her book tour, she knew she had to recreate it. She thinks chipotle and squash pair very well together, and since ranch flows like water in the Midwest, … Read more
0.0 – 0 reviews • Black-Eyed Pea Level: Intermediate Total: 1 day 1 hr 30 min Active: 1 hr Yield: 9 to 12 servings Ingredients 2 cups dry black-eyed peas 1 cup dry chickpeas 2 bunches fresh parsley, roughly chopped 1 bunch fresh cilantro, roughly chopped 1 bunch green onions, roughly chopped 1/2 cup lemon juice … Read more
4.3 – 20 reviews • Sauteing Recipes Level: Intermediate Total: 1 day 55 min Active: 55 min Yield: 4 servings (about 16 falafel) Ingredients 1 cup dried chickpeas 2/3 cup shelled, roasted and salted pistachios 1/4 cup fresh mint, minced, plus whole mint leaves for garnish 1/4 cup fresh parsley, minced 1/4 cup diced onion 1 … Read more
5.0 – 2 reviews • Farro Recipes Level: Advanced Total: 10 hr 50 min Active: 1 hr 15 min Yield: 4 servings Ingredients 1 large eggplant 1 1/2 teaspoons Greek yogurt 1 teaspoon tahini 1 teaspoon lemon juice 1 clove garlic Salt and pepper Extra-virgin olive oil, for drizzling 1 large eggplant 1 1/2 teaspoons Greek yogurt … Read more