Cooking recipes, Cooking Guides, Easy recipes
0.0 – 0 reviews • Poultry Level: Easy Total: 40 min Prep: 20 min Cook: 20 min Yield: 4 servings Ingredients 8 large flour tortillas 1/4 cup vegetable oil 1 onion, thinly sliced 1 green bell pepper, seeded and julienned 1 teaspoon caraway seeds 1 heaping tablespoonful of paprika 1 1/2 pounds boneless skinless turkey breasts … Read more
3.3 – 3 reviews • Fruit Level: Easy Total: 3 hr 35 min Prep: 15 min Inactive: 3 hr Cook: 20 min Yield: 6 servings Ingredients 1/8 cup soy sauce 1/4 cup Worcestershire sauce 3 tablespoons liquid smoke 2 lemons, juiced 1 lime, juiced 1 orange, juiced 1 bay leaf 1/2 teaspoon cayenne pepper Salt and … Read more
0.0 – 0 reviews • Shrimp Charred peppers and onions join sweet and spicy grilled shrimp as fillings for hearty fajitas. Level: Easy Total: 1 hr 15 min Active: 35 min Yield: 4 to 6 servings Ingredients 1/3 cup olive oil 1/4 cup torn cilantro 1/4 cup honey 3 tablespoons fresh lime juice 1 teaspoon thyme … Read more
4.0 – 4 reviews • Gluten Free Level: Easy Total: 35 min Active: 35 min Yield: 4 servings Ingredients 2 tablespoons paprika 1 tablespoon chili powder 2 teaspoons ground cumin 2 teaspoons garlic powder 2 teaspoons onion powder 2 teaspoons freshly ground black pepper 4 portobello mushroom caps, sliced 2 green bell peppers, sliced 1 red … Read more
0.0 – 0 reviews • Corn Recipes Flank steak is first marinated in a jalapeno-honey sauce and then grilled and combined with corn and mushrooms for a tasty fajita filling. Level: Easy Total: 1 hr 15 min Active: 35 min Yield: 4 to 6 servings Ingredients 1/3 cup olive oil 1/4 cup torn cilantro 1/4 cup … Read more
4.0 – 1 reviews • Flatiron steak is a great cut for fajitas. It’s more tender than skirt and flank steak and has a marbling of fat that makes the cut super flavorful. In this recipe, the steak sits in a dried chili marinade that not only adds flavor, but also creates a nice deep crust … Read more
4.5 – 4 reviews • Shrimp These Tex-Mex fajitas feature grilled shrimp rubbed with chili powder, chipotle chile powder and paprika. Level: Easy Total: 1 hr 15 min Active: 35 min Yield: 4 to 6 servings Ingredients 1 tablespoon paprika 2 teaspoons light brown sugar 1 1/2 teaspoons chili powder 1 teaspoon ground cumin 1/2 teaspoon … Read more
4.3 – 7 reviews • Gluten Free Spiced pork chops are grilled and thinly sliced and served with charred peppers and onions in tortillas and toppings. Level: Easy Total: 1 hr 15 min Active: 35 min Yield: 4 to 6 servings Ingredients 1 tablespoon paprika 2 teaspoons light brown sugar 1 1/2 teaspoons chili powder 1 … Read more
0.0 – 0 reviews • Poultry Chile and spice rubbed chicken breast is grilled and thinly sliced and served in warm tortillas with a corn and mushroom mixture and toppings. Level: Easy Total: 1 hr 15 min Active: 35 min Yield: 4 to 6 servings Ingredients 1 tablespoon paprika 2 teaspoons light brown sugar 1 1/2 … Read more
0.0 – 0 reviews • Squash A smoky Tex-Mex inspired spice rub seasons grilled flank steak, while sautéed squash and zucchini are mixed with tomatoes and scallions for a colorful addition to these steak fajitas. Level: Easy Total: 1 hr 15 min Active: 35 min Yield: 4 to 6 servings Ingredients 1 tablespoon paprika 2 teaspoons … Read more