Sous Vide Flank Steak

The cooking technique known as sous vide circulates temperature-controlled water around food that is contained in a leak-proof plastic bag. Although the food eventually achieves the same temperature as the water since it isn’t exposed to direct heat, it doesn’t dry out and is far more difficult to overcook. In this dish, a flank steak … Read more

Sous Vide Flank Steak

The cooking technique known as sous vide circulates temperature-controlled water around food that is contained in a leak-proof plastic bag. Although the food eventually achieves the same temperature as the water since it isn’t exposed to direct heat, it doesn’t dry out and is far more difficult to overcook. In this dish, a flank steak … Read more