Cooking recipes, Cooking Guides, Easy recipes
4.5 – 2 reviews • European Recipes Total: 1 hr 50 min Prep: 1 hr 30 min Cook: 20 min Yield: 15 to 20 servings, as hors d’ Ingredients 1/2 pound feta, crumbled 1/2 pound ricotta 1/2 cup kasseri, grated 1/4 pound cream cheese 1/2 pound butter, melted Chopped parsley to taste Grating nutmeg, to taste … Read more
4.5 – 2 reviews • European Recipes Level: Intermediate Total: 1 hr 45 min Prep: 1 hr Cook: 45 min Yield: 12 servings Ingredients 1 1/2 cup granulated sugar 1 cup water 1/8 cup honey 1 (1/8-inch) slice lemon 1 (2-inch) stick cinnamon 2 cloves, whole 1 pound blanched almonds, coarsely ground 1 pound walnuts, coarsely … Read more
4.7 – 71 reviews • European Recipes Level: Easy Total: 7 hr 30 min Prep: 30 min Inactive: 6 hr Cook: 1 hr Yield: about 40 pieces Ingredients 1 pound pistachios and/or walnuts, coarsely ground, plus more for garnish 1/2 teaspoon ground cinnamon, or to taste 1 cup ground zwieback crackers or breadcrumbs 4 sticks unsalted … Read more
4.7 – 77 reviews • European Recipes Level: Intermediate Total: 3 hr 20 min Prep: 50 min Inactive: 1 hr 30 min Cook: 1 hr Yield: 6 to 8 servings Ingredients 2 cups all-purpose flour, plus more for dusting 3 tablespoons sugar 1/4 teaspoon salt 3/4 cup (1 1/2 sticks) unsalted butter, cold and cut into … Read more
0.0 – 0 reviews • European Recipes Total: 35 min Prep: 15 min Cook: 20 min Ingredients 2 large egg yolks 1 large egg 1/4 cup whole milk Store-bought puff pastry, rolled into 1 (10 by 12-inch) rectangle, about 1/8-inch thick 1/2 cup ground blanched almonds Pinch salt Pinch freshly ground black pepper Instructions Prepare the … Read more
3.7 – 3 reviews • European Recipes Total: 3 hr 40 min Prep: 10 min Cook: 3 hr 30 min Yield: 4 to 6 servings Ingredients 2 1/3 cups heavy cream 1/3 cup half-and-half 1/2 vanilla bean, split lengthwise 8 egg yolks 1/2 cup granulated sugar 4 teaspoons shaved bitter or semisweet chocolate 1/2 cup coarse, … Read more
5.0 – 3 reviews • European Recipes Total: 35 min Prep: 15 min Cook: 20 min Ingredients Store-bought puff pastry, rolled into 1 (10 by 12-inch) rectangle 2 large egg yolks 1 large egg 1/4 cup whole milk 1/2 cup ham, diced Instructions Preheat oven to 400 degrees. Place the 10 by 12-inch rectangle puff pastry … Read more
1.0 – 1 reviews • European Recipes Level: Intermediate Total: 1 hr 55 min Prep: 1 hr Cook: 55 min Yield: 12 servings Ingredients 1/2 cup ground blanched almonds 1/4 teaspoon almond and vanilla extracts, each 2 tablespoons dark rum 2 sheets puff pastry 1 egg 1 tablespoon water 1/3 cup sugar 4 tablespoons butter Instructions … Read more
4.7 – 3 reviews • European Recipes Note: This recipe makes plenty, but keeps well in a resealable plastic bag for a few days. It could be cut in half (using just under one box of dough). Level: Intermediate Total: 1 hr 15 min Prep: 20 min Cook: 55 min Yield: 64 individual pieces Ingredients 2 … Read more
2.5 – 4 reviews • European Recipes Level: Intermediate Total: 47 min Prep: 20 min Inactive: 2 min Cook: 25 min Yield: around 8 pastry cases Ingredients 5 ounce (150 gram) slab puff pastry 1 egg yolk 2 tablespoons caster sugar (superfine sugar) Pinch allspice A couple pinches cinnamon 1 orange, zested 5 1/2 fluid ounces … Read more