Cooking recipes, Cooking Guides, Easy recipes
4.4 – 33 reviews • Sandwich Level: Intermediate Total: 31 min Prep: 15 min Inactive: 1 min Cook: 15 min Yield: 4 calzones Ingredients 2 cups part skim ricotta 1/4 teaspoon nutmeg, freshly grated or a few pinches ground A few grinds black pepper 1/2 cup (a couple of handfuls) grated Parmigiano, plus extra, for sprinkling … Read more
4.7 – 1280 reviews • Fried Chicken Level: Easy Total: 40 min Prep: 20 min Cook: 20 min Yield: 4 servings Ingredients 4 skinless, boneless, chicken breasts (about 1 1/2 pounds) All-purpose flour, for dredging Kosher salt and freshly ground black pepper 1/4 cup extra-virgin olive oil 4 ounces prosciutto, thinly sliced 8 ounces crimini or … Read more
4.7 – 1153 reviews • Cacciatore Level: Easy Total: 55 min Prep: 15 min Cook: 40 min Yield: 4 servings Ingredients 4 chicken thighs 2 chicken breasts with skin and backbone, halved crosswise 2 teaspoons salt, plus more to taste 1 teaspoon freshly ground black pepper, plus more to taste 1/2 cup all purpose flour, for … Read more
4.7 – 168 reviews • Sauce Recipes Level: Easy Total: 1 hr 30 min Prep: 10 min Cook: 1 hr 20 min Yield: 4 servings as a first course Ingredients 1/4 cup extra-virgin olive oil 1 small onion, finely chopped 1 garlic clove, finely chopped 1 celery stalk, finely chopped 1 carrots, peeled and finely chopped … Read more
4.1 – 61 reviews • Polenta Recipes Level: Easy Total: 2 hr 20 min Prep: 5 min Inactive: 2 hr Cook: 15 min Yield: 30 pieces Ingredients 3 cups Basic Polenta, recipe follows 2 cups olive oil, for frying 1/4 cup grated Parmesan Salt 1 cup purchased marinara sauce 6 cups water 2 teaspoons salt 1 … Read more
4.7 – 1153 reviews • Cacciatore Level: Easy Total: 55 min Prep: 15 min Cook: 40 min Yield: 4 servings Ingredients 4 chicken thighs 2 chicken breasts with skin and backbone, halved crosswise 2 teaspoons salt, plus more to taste 1 teaspoon freshly ground black pepper, plus more to taste 1/2 cup all purpose flour, for … Read more
4.7 – 168 reviews • Sauce Recipes Level: Easy Total: 1 hr 30 min Prep: 10 min Cook: 1 hr 20 min Yield: 4 servings as a first course Ingredients 1/4 cup extra-virgin olive oil 1 small onion, finely chopped 1 garlic clove, finely chopped 1 celery stalk, finely chopped 1 carrots, peeled and finely chopped … Read more
4.1 – 17 reviews • Tomato Level: Easy Total: 45 min Prep: 20 min Cook: 25 min Yield: 6 servings Ingredients 3 medium-sized eggplants (about 4 pounds total) Sea salt and freshly ground black pepper Can vegetable spray 32 ounces ricotta cheese 2 large eggs, lightly beaten 1/2 cup shredded mozzarella 8 tablespoons grated Parmesan 3 … Read more
4.1 – 61 reviews • Polenta Recipes Level: Easy Total: 2 hr 20 min Prep: 5 min Inactive: 2 hr Cook: 15 min Yield: 30 pieces Ingredients 3 cups Basic Polenta, recipe follows 2 cups olive oil, for frying 1/4 cup grated Parmesan Salt 1 cup purchased marinara sauce 6 cups water 2 teaspoons salt 1 … Read more
4.1 – 18 reviews • Antipasti Level: Easy Total: 20 min Prep: 20 min Yield: 4 to 6 servings Ingredients 1/4 medium red onion, minced 1/2 medium fennel bulb, trimmed and cored 1 (15-ounce) can chickpeas, rinsed and drained 4 jarred roasted sweet red peppers, chopped (about 3/4 cup) 1 (6-ounce) jar marinated artichoke hearts, rinsed, … Read more