Cooking recipes, Cooking Guides, Easy recipes
0.0 – 0 reviews • Mozzarella Recipes Level: Intermediate Total: 35 min Prep: 20 min Inactive: 5 min Cook: 10 min Yield: 10 mozzarella balls Level: Intermediate Total: 35 min Prep: 20 min Inactive: 5 min Cook: 10 min Yield: 10 mozzarella balls Ingredients 2 quarts water 1 pound salt Instructions In a 4 quart pot … Read more
4.0 – 2 reviews • Pasta Recipes For this recipe you can also use beef, venison, wild boar and even pigeon or hare. In Italy, if a family has to feed eight people out of this, then they would cook more pasta and add a little more water — as always, a little meat can go … Read more
3.7 – 15 reviews • Asparagus Level: Easy Total: 15 min Prep: 10 min Cook: 5 min Yield: 8 servings Level: Easy Total: 15 min Prep: 10 min Cook: 5 min Yield: 8 servings Ingredients 2 1/2 pounds thin asparagus, trimmed Salt Extra-virgin olive oil, for drizzling 6 cloves garlic, crushed 2 lemons, zested 8 to … Read more
4.7 – 29 reviews • Pasta Recipes Level: Easy Total: 1 hr 20 min Prep: 20 min Cook: 1 hr Yield: 6 servings Level: Easy Total: 1 hr 20 min Prep: 20 min Cook: 1 hr Yield: 6 servings Ingredients 1 box uncooked jumbo pasta shells 1 (26-ounce) jar chunky tomato sauce with onion and garlic … Read more
4.7 – 655 reviews • Pasta Recipes Level: Intermediate Total: 1 hr 5 min Prep: 25 min Cook: 40 min Yield: 4 servings Level: Intermediate Total: 1 hr 5 min Prep: 25 min Cook: 40 min Yield: 4 servings Ingredients 1/4 cup extra-virgin olive oil, plus 3 tablespoons 1 medium onion, chopped 2 garlic cloves, minced … Read more
3.2 – 5 reviews • Pasta Recipes Total: 30 min Prep: 15 min Cook: 15 min Yield: 4 to 6 servings Total: 30 min Prep: 15 min Cook: 15 min Yield: 4 to 6 servings Ingredients 1 medium-sized red onion, peeled and sliced 8 ounces pancetta, cut into small dice 3 tablespoons olive oil 1 1/2 … Read more
0.0 – 0 reviews • Osso Buco Total: 30 min Prep: 5 min Cook: 25 min Yield: 4 servings Total: 30 min Prep: 5 min Cook: 25 min Yield: 4 servings Ingredients 1/3 pound butter 1 pound arborio rice 4 cups chicken stock 1 1/4 teaspoons saffron Salt and pepper, to taste Parmigiano-Reggiano Parsley, for garnish … Read more
0.0 – 0 reviews • Salad Recipes Level: Intermediate Total: 1 hr 30 min Prep: 20 min Inactive: 1 hr Cook: 10 min Yield: 6 servings Level: Intermediate Total: 1 hr 30 min Prep: 20 min Inactive: 1 hr Cook: 10 min Yield: 6 servings Ingredients 5 pounds calamari tubes and tentacles, cleaned 3 large garlic … Read more
3.5 – 2 reviews • French Recipes Total: 30 min Prep: 15 min Cook: 15 min Yield: 6 servings Total: 30 min Prep: 15 min Cook: 15 min Yield: 6 servings Ingredients 1 package of frozen puff pastry dough 1 cup grated Parmesan cheese 1 teaspoon cayenne pepper 1 teaspoon paprika 4 tablespoons butter, melted Instructions … Read more