Caprese Tart
4.8 – 12 reviews • Cornmeal Total: 25 min Prep: 10 min Cook: 15 min Yield: 12 servings Total: 25 min Prep: 10 min Cook: 15 min Yield: 12 servings Ingredients Butter, for brushing pie tin Cornmeal, for sprinkling Pie dough (store bought, about 6 large pieces of dough) 1/4 cup Parmesan 2 tablespoons extra-virgin olive … Read more