Cooking recipes, Cooking Guides, Easy recipes
4.3 – 3 reviews • Soup Level: Easy Total: 40 min Prep: 10 min Cook: 30 min Yield: 6 servings Ingredients 1 cup heavy cream 3 tablespoons Irish whiskey 3 tablespoons unsalted butter 1/2 medium onion, chopped 1 stalk celery, chopped 1 small russet potato, peeled and chopped 3 cups low-sodium chicken broth 1/4 teaspoon sugar … Read more
3.3 – 3 reviews • Potato Boxty are Irish potato pancakes. They’re often served for brunch, but they taste great with corned beef. Level: Easy Total: 1 hr 40 min Prep: 40 min Cook: 1 hr Yield: 12 servings Ingredients 3 tablespoons unsalted butter, plus more if needed 1 large onion, finely chopped Kosher salt 2 … Read more
5.0 – 1 reviews • Pot Pie Recipes Level: Intermediate Total: 2 hr 29 min Prep: 25 min Inactive: 4 min Cook: 2 hr Yield: 6 servings Ingredients Lamb bones from the meat 1 carrot 1 onion Stalk celery Bouquet garni (thyme sprig, parsley stalks and small bay leaf) tied with string 1 pound (450 grams) … Read more
2.5 – 2 reviews • Vegetable Level: Intermediate Total: 50 min Prep: 15 min Cook: 35 min Yield: 1 serving Ingredients 8 ounces prime Irish beef 2 tablespoons butter, plus 6 tablespoons 1/2 cup diced onion 4 baby carrots 1 cup sliced wild mushrooms 1/2 cup Guinness stout 1/2 cup beef stock 4 baby onions 1/4 … Read more
0.0 – 0 reviews • Mixed Drink Recipes Ireland is practically synonymous with Guinness, but for the past few years the country’s iconic brewery has been branching out beyond stout. In this pilsner-based cocktail, grapefruit juice and bitters help bring out the beer’s otherwise hard-to-detect citrus flavors. Level: Easy Total: 10 min Active: 10 min Yield: … Read more
5.0 – 1 reviews • St. Patrick’s Day Known for its biting ginger flavor and copper mug presentation, a mule is a great drink year-round. Unlike its cousin the Moscow mule, which is made with vodka, this one has crisp Irish whiskey as its base. The ice and lime make it refreshing for spring and summer, … Read more
4.2 – 4 reviews • Main Dish When the Irish call this a full breakfast, they’re not kidding. We’ve given you all the traditional components here, but if you’re looking for a smaller meal, feel free to mix and match. Irish bacon is leaner than American-style bacon, so Canadian bacon is the closest substitute. If you’re … Read more
4.6 – 5 reviews • Beans and Legumes Level: Easy Total: 20 min Prep: 5 min Cook: 15 min Yield: 4 servings Ingredients 2 slices bacon, chopped 1 small onion, chopped 1 (28 ounce) can baked beans 2 shots Irish whisky Black pepper 4 slices white toasting bread 2 tablespoons butter, softened 1 tablespoon honey Instructions … Read more
4.6 – 5 reviews • Egg Recipes Level: Intermediate Total: 2 hr 20 min Active: 1 hr Yield: 4 to 6 servings Ingredients 2 tablespoons unsalted butter 1 tablespoon canola oil 1 medium Spanish onion, diced 1 1/2 pound small Yukon gold potatoes 2 teaspoons paprika Salt and freshly ground black pepper 1 1/2 cups grated … Read more
3.8 – 24 reviews • Bread Level: Intermediate Total: 40 min Prep: 10 min Cook: 30 min Yield: one loaf Ingredients 1 pound (450 grams/ 3 1/4 cups) white flour, preferably unbleached 1 level teaspoon/1/2 American teaspoon salt 1 level teaspoon/1/2 American teaspoon bread soda (baking soda)*see note Sour milk or buttermilk to mix – about … Read more