Hren: Horseradish
4.0 – 1 reviews • Easter Total: 30 min Prep: 30 min Ingredients 1 pound horseradish roots 3 or 4 fresh beets, cooked or canned whole beets 1 teaspoon salt 1 teaspoon sugar 2 ounces vinegar Instructions Scrape or peel horseradish roots, then grate on a fine grater. Grate beets or put into a blender. Combine … Read more