Anchovy

  4.4 – 34 reviews  • Anchovy Level: Easy Total: 15 min Prep: 15 min Yield: 6 servings Ingredients 1/2 pound good black olives, such as kalamata, pitted and diced 3 tablespoons capers, drained 8 anchovy fillets 1 garlic clove, minced 1/2 cup good olive oil 1 tablespoon freshly squeezed lemon juice 2 teaspoons Dijon mustard 1 … Read more