Instant Pot Pork Empanadas
5.0 – 2 reviews • Chile Peppers This is one of my favorite ways to cook shredded or pulled pork. The fall-apart tender and juicy meat is great on its own, but it’s also one of my favorite empanada fillings. The fresh acidity of guasacaca, a creamy avocado-based Venezuelan sauce, is the perfect complement. Level: Intermediate … Read more