Italian

  5.0 – 2 reviews  • Italian Level: Intermediate Total: 40 min Prep: 10 min Cook: 30 min Yield: 4 servings Ingredients 2 to 3 eggs 1 tablespoon grated Parmesan 2 teaspoons dried parsley Black pepper 1/2 teaspoon garlic powder 2 cups bread crumbs 2 medium size eggplants, peeled and thinly sliced Olive oil, to fry eggplant … Read more

  4.0 – 1 reviews  • Italian Level: Intermediate Total: 1 hr 45 min Active: 55 min Yield: 6 to 8 servings Ingredients Kosher salt and freshly cracked black pepper 1 large eggplant, peeled and sliced into 1/2-inch rounds All-purpose flour, for dredging 4 large eggs, beaten 3 cups Italian breadcrumbs 1 cup grated Parmesan Canola oil, … Read more

  0.0 – 0 reviews  • Italian Level: Intermediate Total: 10 hr 20 min Prep: 1 hr Inactive: 8 hr Cook: 1 hr 20 min Yield: 12 servings Ingredients 20 eggs About 1 1/2 cups flour Oil, for frying 5 large eggplants, peeled and sliced lengthwise 1/8 inch thick 8 cups tomato sauce 1/2 cup grated Parmesan … Read more