Hot Eggnog
3.0 – 2 reviews • Rum Recipes Yield: 8 servings Ingredients 1 quart milk 4 egg yolks 1/3 cup sugar 1/4 tsp. salt 4 egg whites 1/4 cup sugar 1/2 cup bourbon or rum grated nutmeg Instructions Heat milk just until small bubbles form without boiling. Beat egg yolks with sugar until light and fluffy. Add … Read more