Roasted Asparagus and Prosciutto
4.7 – 25 reviews • Brunch Level: Easy Total: 35 min Prep: 20 min Cook: 15 min Yield: 3 servings Ingredients 1 pound fresh asparagus (not too thin) Good olive oil Kosher salt and freshly ground black pepper 6 large slices prosciutto 1 1/2 tablespoons unsalted butter 3 extra-large eggs Easy Hollandaise Sauce, recipe follows 2 … Read more