Wok Recipes

  4.8 – 31 reviews  • Wok Recipes Level: Easy Total: 22 min Prep: 10 min Cook: 12 min Yield: 4 servings Ingredients 1/4 cup canola oil, divided 2 eggs, lightly beaten 1 tablespoon chopped ginger 1 tablespoon chopped garlic 1 carrot, finely diced 2 stalks celery, finely diced 3 links Chinese sausage, sliced 1 small bunch … Read more

  4.6 – 69 reviews  • Wok Recipes Level: Easy Total: 23 min Prep: 15 min Cook: 8 min Yield: 4 servings Ingredients 2 tablespoons grapeseed oil 1 medium red onion, thinly sliced 1 red bell pepper, julienned 1 1/2 cups green beans, ends trimmed, cut into 2 to 3-inch pieces 2 cups cremini mushrooms, wiped clean, … Read more

  4.5 – 76 reviews  • Wok Recipes Level: Easy Total: 10 min Prep: 5 min Cook: 5 min Yield: 4 servings Ingredients 1 tablespoon olive oil 2 cloves garlic, minced 1 tablespoon minced fresh ginger 8 cups chopped fresh bok choy 2 tablespoons reduced-sodium soy sauce Salt and ground black pepper Instructions Heat oil in a … Read more

  4.9 – 15 reviews  • Wok Recipes It is recommended to use day-old rice so that the drier rice can soak up the flavors. Level: Easy Total: 17 min Prep: 5 min Cook: 12 min Yield: 4 servings Level: Easy Total: 17 min Prep: 5 min Cook: 12 min Yield: 4 servings Ingredients Canola oil 3 … Read more

  0.0 – 0 reviews  • Wok Recipes Level: Easy Yield: 6 servings Level: Easy Yield: 6 servings Ingredients 1 1/2 cups vegetable oil 1 large clove garlic, peeled and minced 1 pound water spinach, stems trimmed, washed, drained, and halved crosswise Freshly ground, black pepper 1 tablespoon preserved bean curd or fish sauce Instructions Heat the … Read more