Tomato Salad

  4.6 – 19 reviews  • Tomato Salad Level: Easy Total: 10 min Prep: 10 min Yield: 4 to 6 servings Ingredients 2 vine-ripened tomatoes 1/2 pint cherry tomatoes 1/2 bunch fresh basil, leaves hand torn 3 tablespoons extra-virgin olive oil Sea salt and freshly ground black pepper 3 balls buffalo mozzarella Instructions Cut the large tomatoes … Read more

  4.5 – 88 reviews  • Tomato Salad Level: Easy Total: 2 hr 10 min Prep: 10 min Inactive: 2 hr Yield: 6 servings Ingredients 6 to 8 ripe tomatoes 4 green onions 1 cup extra-virgin olive oil 3 to 4 tablespoons balsamic vinegar 2 tablespoons brown sugar Salt and freshly ground black pepper Handful fresh parsley … Read more

  3.2 – 4 reviews  • Tomato Salad Level: Easy Total: 45 min Prep: 25 min Inactive: 20 min Yield: 4 servings Ingredients 3/4 cup wheat bulgur, available in rice section of your market 1 cup boiling water 2 ripe lemons, juiced 1 cup parsley leaves, 1 bunch, chopped 1/2 cup mint leaves, 1/2 bunch, chopped 4 … Read more

  5.0 – 3 reviews  • Tomato Salad Level: Easy Total: 5 min Prep: 5 min Yield: 4 servings Ingredients 2 hearts romaine, chopped 1/4 cup whole leaves of fresh herbs, in any combination: parsley, basil, sage — whatever you have on hand 1/4 pint grape tomatoes, halved 1 tablespoon balsamic vinegar, a couple of splashes 3 … Read more

  4.5 – 58 reviews  • Tomato Salad Level: Easy Total: 10 min Prep: 5 min Cook: 5 min Yield: 6 servings Ingredients 2 tablespoons extra-virgin olive oil, 2 turns of the pan 4 cloves garlic, chopped 2 pints cherry tomatoes, rinsed and stems removed 6 scallions, sliced on an angle 2 tablespoons kosher for Passover red … Read more

  4.4 – 14 reviews  • Tomato Salad Level: Easy Total: 25 min Prep: 10 min Cook: 15 min Yield: 8 servings Ingredients 2 tablespoons extra-virgin olive oil, 2 turns of the pan 1 small red bell pepper, chopped 1 small green or orange bell pepper, chopped 4 scallions, chopped, whites and greens 3 cloves chopped garlic … Read more

  4.8 – 144 reviews  • Tomato Salad Level: Easy Total: 20 min Prep: 20 min Yield: 12 servings Ingredients 4 pints grape tomatoes, red or mixed colors 1 1/2 cups small-diced red onion (2 onions) 1/4 cup good white wine vinegar 6 tablespoons good olive oil 1 tablespoon kosher salt 1 teaspoon freshly ground black pepper … Read more

  4.8 – 97 reviews  • Tomato Salad Level: Easy Total: 50 min Prep: 20 min Cook: 30 min Yield: 4 servings Ingredients 1 cup balsamic vinegar 1 cup pitted green and black olives, halved 1/4 cup chopped fresh parsley leaves 3 anchovy fillets, drained and chopped 2 tablespoons capers, rinsed and drained 1 garlic clove, thinly … Read more

  4.8 – 97 reviews  • Tomato Salad Level: Easy Total: 50 min Prep: 20 min Cook: 30 min Yield: 4 servings Ingredients 1 cup balsamic vinegar 1 cup pitted green and black olives, halved 1/4 cup chopped fresh parsley leaves 3 anchovy fillets, drained and chopped 2 tablespoons capers, rinsed and drained 1 garlic clove, thinly … Read more

  4.8 – 49 reviews  • Tomato Salad Level: Easy Total: 35 min Prep: 15 min Cook: 20 min Yield: 6 to 8 servings Ingredients 1 pound baby red potatoes, scrubbed 5 medium ears of corn (about 3 pounds) 1 pint grape tomatoes, halved lengthwise 1 small red onion, peeled and sliced thinly (about 1/2 to 3/4 … Read more