Roasted Potato

  5.0 – 3 reviews  • Roasted Potato Level: Easy Total: 1 hr 10 min Prep: 5 min Cook: 1 hr 5 min Yield: 4 servings Ingredients 1 1/2 pounds fingerling potatoes, halved lengthwise 1 lemon, thickly sliced, seeded and each slice quartered 1 tablespoon olive oil Kosher salt and freshly ground pepper to taste Kosher salt … Read more

  2.5 – 2 reviews  • Roasted Potato Level: Easy Total: 1 hr 25 min Prep: 10 min Cook: 1 hr 15 min Yield: 8 servings Ingredients 1 1/2 pounds small red potatoes Kosher salt Butter, for serving Instructions Preheat oven to 375 degrees F. Wash and thoroughly dry the potatoes. Place in a baking pan just … Read more

  4.6 – 293 reviews  • Roasted Potato Level: Easy Total: 1 hr 8 min Prep: 8 min Cook: 1 hr Yield: 3 to 4 servings Ingredients 1 1/2 pounds small red or white-skinned potatoes (or a mixture) 1/8 cup good olive oil 3/4 teaspoon kosher salt 1/2 teaspoon freshly ground black pepper 1 tablespoons minced garlic … Read more

  3.3 – 3 reviews  • Roasted Potato Level: Easy Total: 55 min Prep: 15 min Cook: 40 min Yield: 4 servings Instructions Toss 2 pounds diced potatoes and 1 pound grated plum tomatoes in a baking dish with olive oil. Add a spoonful of sugar and 2 bay leaves; season with salt, paprika and cayenne pepper. … Read more

  4.8 – 20 reviews  • Roasted Potato Level: Easy Total: 35 min Prep: 10 min Cook: 25 min Yield: 4 servings Ingredients 2 russet potatoes, scrubbed and cut into 8 long wedges 3 tablespoon olive oil 1 teaspoon garlic powder 1 teaspoon kosher salt 1/4 teaspoon freshly ground black pepper Instructions Preheat the oven to 475 … Read more

  5.0 – 3 reviews  • Roasted Potato Level: Easy Total: 1 hr 30 min Prep: 10 min Inactive: 40 min Cook: 40 min Yield: 4 to 6 servings Level: Easy Total: 1 hr 30 min Prep: 10 min Inactive: 40 min Cook: 40 min Yield: 4 to 6 servings Ingredients 1 1/2 pounds fingerlings, halved lengthwise … Read more